Sanostar is a gluten-free starch and is suitable for people intolerant to gluten. The native wheat starch shows a high viscosity and excellent baking properties. SANOSTAR contains selected raw materials and untreated spring water. SANOSTAR is produced on a natural way, without additives and enzymes.
Applications:Gluten-free foods.
Benefits: Verified superior baking properties, Stable crumb structure, Stabilization of food preparations, Excellent taste.
Προϊόντα
Sanostar
Sanostar bf (Native)
Sanostar bf is a native, hot swelling starch with constantly good viscosity and is produced on a natural way, without additives and enzymes.
Applications: Sanostar bf is suitable for the production of cereal based foods (Commission Directive 2006/125/EC) and according to Regulation (EC) 41/2009* it is a gluten-free wheat starch, suitable for people intolerant to gluten.
Benefits: Stabilization of food preparations, Viscosity/texture control, thickening agent.
Rice crumbs gluten-free
Rice crumbs gluten-free is a product made of rice. It contains no additives.
Applications: Meat and fish products, Vegetarian products.
Benefits: Coating of meat and vegetable products, Texture/waterbinding in meat balls/burger.
Applications: Meat and fish products, Vegetarian products.
Benefits: Coating of meat and vegetable products, Texture/waterbinding in meat balls/burger.